Sweet dreams are made of… Grub? With apologies to Annie Lennox, who are we to disagree? And because we believe dreams can come true, we’re announcing an amazing batch of new additions to the menu.
First up are the new Market Items.
The lazy days of summer are just made for daydreaming. Make a Midsummer Lunch’s (or Dinner’s) Dream come true with our Spinach Artichoke Chicken Sandwich. This farmers market-inspired stack features a premium grilled chicken breast topped with queso fresco artichoke lemon pesto and crispy potato strings on a bed of creamed spinach, all served on a wheat bun.
And for a new take on a summer classic, the Dreamsicle Shake is here. We take orange ice cream, top it with whipped cream and garnish with an orange Dreamsicle. Dreamy? The dreamiest.
These are only available in July and August, so be sure to hurry in to avoid any shattered dreams.
But we’re not done yet! Our Chefs have dreamed up four more new foodie menu features just for you.
The first is the Wagyu Burger. We take a hand-formed Wagyu patty, season it with kosher salt and black pepper, and then top with Swiss cheese, Roasted garlic A1 aioli, marinated grilled tomato, arugula, Swiss cheese and French fried onions. It’s cooked medium rare — i.e., to dreamy perfection — and served on a freshly baked white bun.
Next is the Blazin’ Chicken Sandwich. It’s a crispy fried-chicken sandwich smothered in blazin’ hot sauce, pickle aioli, more pickles and red cabbage slaw, all on a freshly baked white bun. What’s that you say? The stuff of dreams? We think so, too.
For those dreaming of the perfect light lunch, there’s the Ahi Tuna Bowl. We sear slices of delicious Ahi tuna and toss it together with chopped bacon, black bean and charred corn medley, lettuce, Campari tomatoes, avocado, queso fresco, sprouts and ancho lime vinaigrette.
Finally, the Southern Fried Chicken Club has got crispy fried chicken, lettuce, tomato, chipotle aioli, smoked Applewood bacon and pepper jack cheese. It’s a dream on a freshly baked white bun.
Can’t stop dreaming about these new Market and menu items? We’ll be here at Grub waiting for you whenever you’re ready to make those dreams a reality.