When we say summer is so close we can taste it, we mean that quite literally. We’re talking two new Deep South-inspired menu items guaranteed to put you in the mood for sweet tea on the front porch or cutting through the field out back to take a dip in the secret swimming hole. No matter where you call home, these menu items — available for a limited time in May and June — will transport your taste buds across the Mason-Dixon line.
First up, the Southerner. This Southern-fried chicken sandwich is decked out with pimento-style cheese spread, pickled Anaheim peppers, crisp lettuce, juicy tomato and smoked paprika mayo. Pair with our waffle-cut sweet potato fries or hand-battered onion rings for a perfect Southern-style supper.
Of course, no Southern meal is complete without dessert. You definitely want to save room for the Peach Pie, our newest handcrafted shake. Cool off and take it easy with the taste of sweet ripe peaches. It’s all topped with whipped cream and garnished with a sprinkle of cinnamon and a big hunk of pie crisp.
So here’s to the start of a special season. Let’s make this the best summer yet.