At Grub Burger Bar, we’d like to think we have this #adulting thing pretty much down pat. We remember to schedule our dental cleanings, we make sure the kids eat a hearty breakfast, and we’re pretty good about striking that work/life balance. Heck, some of us have even learned to fold a fitted sheet. (Thanks, Martha!)
Not to mention that one of the hallmarks of growing older — and wiser — is the ability to embrace new things with real enthusiasm. That means expanding our palates, and we can think of no better way to do so than by trying our limited-time Market Burgers and Shakes.
First up is our Ahi Tuna Burger. We form the patty using fresh, hand-chopped ahi tuna, then top it with our special cucumber avocado dressing, fresh cucumbers, arugula, house-pickled red onions and crunchy sprouts. A hearty wheat bun only adds to the yum factor.
OK, so maybe seafood isn’t the first thing that comes to mind when you think of the word “burger.” But it’s perfect for both the adults and the #adulting crowd who are committed to giving up something between Mardi Gras and Sunday, April 1. For that matter, our Ahi Tuna Burger is a great choice for anyone looking to lighten up the ol’ diet in anticipation of Spring Break or put a little extra spring in their step. Hey, you went healthy when you didn’t have to. It’s OK to give yourself some props. Knowing when to show respect is a big part of #adulting.
Of course, another hallmark of growing older is knowing when not to take yourself too seriously. Enter our Cookie Butter Crunch Shake. Blended with cookie butter and Cap’n Crunch cereal, it’s a sweet treat guaranteed to bring back memories of the unbridled joy dessert used to evoke as well as Saturday mornings spent watching cartoons. (Alas, there’s no plastic prize in the bottom of the cup.)
So could it be that grabbing some Grub is the most grown-up thing you could do during your day? Maybe not, but, then again, maybe the best part of #adulting is doing what you want.
We’ll be waiting for you.